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Takeaway : Stories from a Childhood Behind the Counter by Angela Hui
EN
Description:
SHORTLISTED FOR THE JHALAK PRIZE 2023 SHORTLISTED FOR THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2023 _______________ 'A beautiful book: compellingly written, tender and thoughtful' Ruby Tandoh 'A warm, incandescent memoir about identity, food, family, relationships' Annie Lord Growing up in a Chinese takeaway in rural Wales, Angela Hui was made aware at a very young age of just how different she and her family were seen by her local community. From attacks on the shopfront (in other words, their home), to verbal abuse from customers, and confrontations that ended with her dad wielding the meat... continue